MonoVisions Photography Awards - International Black and White Photo Contest

HONORABLE MENTION

Photo © Hoai Nguyen Phuoc

TITLE: Stewed salt

Salt making work starts from the middle of the night to the morning. The stages include: taking the ripe salt to the kiln, screening the salt, repairing the salt jar, putting the raw salt into the kiln, checking it again and finishing the work. Salt will be stewed for 24 hours.

AUTHOR: Hoai Nguyen Phuoc VIET NAM

Support this photographer - share this work on Facebook.

< BACK TO GALLERY